Waterford Castle Hotel is a 19 bedroom Luxury Hotel which
combines the gracious living of an elegant past with every modern
comfort, service and convenience. The antiques, period décor
and delicate details will captivate your imagination. Traditional
fabrics and exquisite furnishings are featured in individually
decorated Suites and Guests bedrooms.
Once inside the Great Entrance Hall, guests are greeted by
original Oak panelled Walls, Portland stonewalls, Tapestries
and a huge open log fire.
To compliment this fine establishment, the staff of the Castle
take great pride in delivering a personal service to our guests.
Many members of the staff have followed in the footsteps of
their great-grand parents who worked for the FitzGerald Family
up to the 1950’s. Our staffs’ service ethos is acknowledged
by the many service awards bestowed on the Castle in recent
years.
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Grilled St. Tolas Goats Cheese with Pecan & Tarragon
Crust, Crisp Rosti, Balsamic & Beetroot Vinaigrette
Confit Organic Chicken Salad, Pine Nuts, Pepper Chutney and
a Honey Vinaigrette
Baby Asparagus, Roasted Dublin Bay Prawns, Vine Tomatoes &
Lemon Froth
Sally Barnes Smoked Haddock & Lemon Risotto with Gabrial
Shavings & Quail Eggs
Seared Scallops, Pea Puree, Carrot & Sautern Sauce
* * * *
Kiwi Sorbet
Or
Cauliflower & Blue Cheese Soup
* * * *
Chargrilled Fillet of O’ Flynn’s Beef, Watercress
Mash, Confit Shallots, Thyme Butter & Merlot Jus
Roast Breast of Paul Crotty’s Organic Chicken, Braised
Fennel, Tomato Confit and Paprika Aioli
Roast Rump of Spring Lamb, Spiced Lentil Dahl, Crisp Onion
& Mint Yoghurt
Pan Fried Seabass, Chargrilled Asparagus, Flat Mushrooms and
Asparagus Veloute
Roast Cod, Sweet Potato Puree, Spring Cabbage & Chorizo
Cream
Tart Fine with Vine Tomatoes & Knockalara Sheep Cheese
* * * *
Please advise us if you have any food Allergies or Special
Dietary Requirements
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Dessert Menu
Vacherin with Chocolate & Vanilla Ice-Cream
Rhubarb and Kirsch Crème Brulee with Cinnamon Biscuits
Meringue Nests with Cream, Pineapple, Grapefruit & Kiwi
Chocolate Fondant with Vanilla Ice Cream
(Please allow 15 minutes)
Selection of Artisan Cheese |
Ireland
Vacations Information:
About
Waterford Castle Hotel
